Terre
Creative direction:
Sandra Tarruella Interioristas
Responsible:
Anabel Cortina
Collaborators:
Núria Martínez, Marc Julián, Núria Calderón, Mariona Guárdia, Elsa Noms, Olga Pajares, Anna Torndelacreu, Carmen Muñoz
Area:
213 m2
Customer: Murri Restauracion, S.L.
Photographer: Salva Lopez
Terre Alicante restaurant design for the Murri Group is characterized by elegance and charm, serving as both a restaurant and a bar with a focus on cocktails and wines.
Terre is located in a corner space with double height. A L-shaped catwalk has been designed to embrace the cocktail and wine shelves, frame the open kitchen, and emphasize the verticality of the space, while also housing a small stage in the center.
During the design of the Terre restaurant in Alicante, a variety of seating options and tables at different heights were incorporated. Additionally, a low stone wall defines the perimeter of the elevated dining area, delineating the spaces of the cocktail area and the wine area inside.
Upon entering Terre, the cocktail shelf stands out, crafted with iron plates, backlit textured glass, and brass elements. On the other hand, the wine shelf features variable-section walnut slats and sandblasted bronze veneer, integrating the lower wine fridge and the upper storage shelves into a large walnut volume.
Finally, the design of the facade and custom-made furniture reflects inspiration from 1950s architecture, giving Terre a retro and sophisticated style that invites patrons to immerse themselves in a unique and enveloping experience.
Explore more restaurant projects designed by Sandra Tarruella Interioristas.