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Bestial
restaurants
Barcelona, 2002

The Bestial restaurant is located in a large and full of light space in the sea front just next to the Hotel Arts and Frank Gerhry’s Fish in the Villa Olímpica of Barcelona.

The main access to the restaurant is solved performing an opening on the southeast façade, with a big glass-window made by the artist Frederic Amat.

Both formally as functionally the local is formed by two different parts connected  on the entrance hall: the restaurant area and the bar area. This functional duality is reflexed in a volumetry constituted by two separated spaces, organised with special attention to the interior-exterior relation.


Creative direction: Tarruella - López

Surface: 650 m²
Client: Grupo Tragaluz

Photography: Alejo Bagué


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restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona



PUBLICACIONES



VOGUE REST.
Pg. 22-27
2008


A. MINIMALISMO
Pg. 324
2004


BCN ARCH&DES
Pg. 130
2004


100% DISS. BCN
Pg. 26
2003


COOL REST. BCN
Pg. 24
2003


Awards

Finalists in FAD AWARDS 2003
Interior design and architecture category Project: BESTIAL restaurant, Barcelona
Bestial



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restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona

restaurants Bestial Barcelona


PUBLICACIONES



VOGUE REST.
Pg. 22-27
2008


A. MINIMALISMO
Pg. 324
2004


BCN ARCH&DES
Pg. 130
2004


100% DISS. BCN
Pg. 26
2003


COOL REST. BCN
Pg. 24
2003


Awards

Finalists in FAD AWARDS 2003
Interior design and architecture category Project: BESTIAL restaurant, Barcelona
Bestial


BESTIAL
Restaurants
Barcelona, 2002

The Bestial restaurant is located in a large and full of light space in the sea front just next to the Hotel Arts and Frank Gerhry’s Fish in the Villa Olímpica of Barcelona.

The main access to the restaurant is solved performing an opening on the southeast façade, with a big glass-window made by the artist Frederic Amat.

Both formally as functionally the local is formed by two different parts connected  on the entrance hall: the restaurant area and the bar area. This functional duality is reflexed in a volumetry constituted by two separated spaces, organised with special attention to the interior-exterior relation.


Creative direction: Tarruella - López

Surface: 650 m²
Client: Grupo Tragaluz

Photography: Alejo Bagué


< Back


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